Xavier’s Steak & Wine Bar is a family owned & operated restaurant, specializing in steak & seafood.
Our menu boasts Canadian Prime and Dry-aged beef selections, along with a wide range of seafood options.
As a family, we’ve created a comfortable, intimate fine dining atmosphere, with professional service.
Dinner served Tuesday - Sunday from 5 PM (Closed Mondays during Fall & Winter)
We can accomodate Group reservations & Special parties.
Check out our calendar for upcoming special events.
Chef Latour and his culinary team carefully prepare all our menu items in-house, from fresh calamari & grilled octopus to our breads, dressings, & sauces. Ask your server for the daily specials.
Our focus is on steak & seafood, but we have menu options to suit everyone. We also have a Children's Menu.
Current dine-in* specials include:
- - Daily Table d'Hôte $32
- - 2 for $20 Appetizers (during Happy Hour 5-7, Thursday to Sunday)
- - 20% off Tuesdays
- - Wine Down Wednesdays (25% off all bottles)
*not available for take-out
The main effect of dry aging is the natural beef flavour becomes concentrated, and the meat becomes tenderized to perfection. Think of the aging process similar to a nice aged wine or cheese - the flavours become enhanced.
Xavier's proudly features Canadian dry-aged selections on our menu that have been cared for in a controlled temperature and humidity for a minimum 30 days. As moisture evaporates, certain enzymes go to work on the meat’s protein, tenderizing the meat as it also gains more of that irresistible deep, rich, mouthwatering flavour.
Xavier’s hosts a large wine cellar, with a wide variety
of selections from around the world.
We invite you to come & browse our wine list influenced by
our tasting experiences of magnificent wines we discovered on
our travels and adventures in Sonoma and Napa, California.
Our wines have a focus on New World favorites from the U.S.,
but we have also included selections from around the world.
We're sure you'll enjoy our selections & encourage you to try
one of our private imports, personally chosen by Xavier’s.
Keep checking our Calendar for upcoming Wine Pairing evenings & special events.
Stop in for a refreshing specialty cocktail hand-crafted by Xavier’s, or choose from our wide selection of beer and liquor served by our friendly bar staff.
Some of our Signature favourites include: XOXO, X-presso Martini, Double 'X' Margarita, X-Factor, Pearfect Cosmo, The Ginger 'Bee, & our Gingerpear Martini.
Xavier's introduces a new Sangria menu for the summer months with 7 delicious choices by the Glass or Pitcher. Try a favourite: White Crystal Sangria, garnished with a rock candy lollipop.
Bar Serving 6 days a week (Tuesday - Sunday) / Happy Hour every Thursday to Sunday 5-7 PM
Xavier's staff is proud to serve you. From our servers, bartenders, hostesses & bussers in the front of the house, to our hard working kitchen staff who work behind the scenes, teamwork is essential to get the job done to ensure our customers have an enjoyable visit.
If you're interested in becoming part of our team, check our Employment page for info.